Guess who’s back? The 6th Best Beer Bar in the country—Tennessee Avenue Beer Hall! After a three-month pause, the Beer Yard is reopening for outside dining 6 a.m. Monday, June 15, and will pour the first legal icy cold beer in New Jersey since the restrictions have been lifted. The celebration goes into the night, but get there before 11:30 a.m. for outrageous $5 specials that include all drafts, cans and bottles, mimosas and even our famous Bloody Mary! Wash your drink back with one of these delicious $5 breakfast sandwiches:
• Porkroll, Egg and Cheese
• Bacon, Egg and Cheese
• Kielbasa, Egg and Cheese
• Veggie Breakfast Burrito
Safety measures are being taken very seriously, and we expect our guests to return the favor.
Here’s some of the things that we’re doing and asking, per state guidelines:
• Employees will wear masks and gloves.
• Employees will have their temperature taken before each shift.
• Extra sanitation measures will be taken to maintain cleanliness.
• Dining tables will be 6 feet apart.
• Smoking will not be permitted.
• All seating will be assigned, including at the bar. If you sit at the bar, your party will be
distanced 6 feet from the next party.
• When your party arrives, send one member to talk to the host about seating. If there is a wait
for a table, please go for a stroll on the boardwalk or wait in your car and we will call you.
• Guests who are COVID-19 symptomatic will not be allowed to enter.
• Guests must sanitize their hands before entering. Sanitizer will be provided.
• Guests must wear a mask at all times except when seated at table or bar.
• Guests must wear a mask when using the restroom, which is inside.
• No more than eight guests may sit together.
• Guests must remain in their group and not socialize or congregate with other guests.
• Guests are asked to go to TennesseeAvenueBeerHall.com for all of our menus, including beer,
wine, cocktail and food. Disposable paper menus are available on request, but we urge you to
visit the website.
• We are also asking guests to be as courteous as possible to servers, who must wear masks.
Please try to order as much as you can at once, including all condiments and anything you may
need to try to cut down their interaction with each table as much as possible.
Tennessee Avenue Beer Hall is also rolling out our Summer Food & Cocktail menus on our
opening day. New must-try items from the kitchen include:
• Shrimp Banh Minis (grilled shrimp, cucumber, pickled carrot, jalapeño and sriracha
mayo)
• BBQ Ribs (bourbon barrel BBQ, fries, slaw)
• Crab Cake Bowl (lump crab cakes, quinoa, roasted seasoned veggies, cajun remoulade)
New cocktails include the Tennessee Blues made with Little Water Distillery’s Liberty Rum, and
the No Laws, where we kick up and spice up a Black Cherry White Claw.
What goes well with cold beer and an award-winning gastropub menu? Live music! Here’s our
schedule for the next 2 weeks.
Friday, June 19 • 9PM | Shaun LaBoy (Contemporary Acoustic Soul)
Saturday, June 20 • 9PM | DiRTY ROBOTS (Pop and Rock Top 40)
Friday, June 26 • 9PM | Glenn Roberts (Country and Classic Rock)
Saturday, June 27 • 9PM | Weir-Wolves (Grateful Dead and Jam Covers)
The word is out about our amazing beer lineup, award-winning gastropub menu and awesome
ambiance as the Beer Hall was named 6th Best Beer Bar in the country by USA today this past
March. It’s quite an honor to receive such recognition after only have been open for a little more
than a year. Tennessee Avenue Beer Hall has a continuous rotation of 40 beers on tap – many
which are rare and hard-to-find craft beers. We also stock about 100 craft beers in bottles and
cans. Our award-winning gastropub menu boasts some of the best wings, burgers and seafood
you will find at the Jersey Shore.
Our hours beginning Monday, June 15, will be:
11:30 a.m. to 11 p.m. Sunday to Thursday
11:30 a.m. to 11 p.m. Friday and Saturday
Keep up to date on all TABH events by going to TennesseeAvenueBeerHall.com.
